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AI Gen: Microbes in Human Welfare question bank (Biology (Botany))

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Q1.

Which bacterium is commonly used for the commercial production of lactic acid?

Topic: Microbes in Human Welfare | Source: AI Generated (NEET)

(A)
Acetobacter aceti
(B)
Lactobacillus
(C)
Clostridium butylicum
(D)
Aspergillus niger
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Q2.

The 'Swiss cheese' is characterized by the presence of large holes, which are produced by a bacterium generating a large amount of:

Topic: Microbes in Human Welfare | Source: AI Generated (NEET)

(A)
Carbon dioxide
(B)
Oxygen
(C)
Methane
(D)
Hydrogen sulfide
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