MHT-CET

29. Chemistry in everyday life question bank (Chemistry)

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Q1.

Which from the following methods is $\underline{\text{NOT}}$ used to preserve food?

(A)
Removal of heat
(B)
Irradiation
(C)
Addition of water
(D)
Addition of heat
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Q2.

Potassium metabisulphite is a(an)

(A)
preservative
(B)
antioxidant
(C)
artificial sweetener
(D)
Both $(a)$ and $(b)$
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